Which condiment would you expect to find on a classic burger?

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A classic burger typically features a combination of flavors and textures that enhance its savory profile. Ketchup is a traditional condiment associated with burgers and is widely recognized for its sweetness and tanginess, making it a popular choice. Mayonnaise is also a common condiment, appreciated for its creamy texture and richness, complementing the meat.

Comeback Sauce, while flavorful and enjoyed in certain regions, is not as universally recognized as a classic burger topping. It is a somewhat hybrid sauce typically made with mayonnaise, ketchup, and spices, often more popular in specific culinary contexts rather than being a standard topping for a classic burger.

Sriracha, though it adds a spicy kick, is generally considered more of a contemporary or gourmet addition rather than a traditional condiment on a classic burger.

Thus, ketchup stands out as the most expected condiment for a classic burger due to its long-standing popularity and widespread preference among burger lovers.

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