What is a notable characteristic of the Cherry garnish in the Roy Rogers?

In a Roy Rogers, the cherry garnish is most notably recognized for giving a cherry cake flavor. The drink itself is a non-alcoholic mixed beverage made primarily with cola and grenadine, which is a pomegranate syrup. The cherry garnish complements the grenadine's sweetness and fruity profile, enhancing the overall flavor experience.

The presence of the cherry not only adds a visual appeal but also aligns with the sweet and rich flavors associated with cherry-based desserts, such as cherry cake. This garnish introduces a familiar and comforting flavor that people often associate with childhood treats, thereby enriching the experience of enjoying a Roy Rogers.